It's Monday and that means it's time for Muffin Tin Monday! There was no preplanned theme for today so I was able to dish up some leftovers and some fresh fruits and veggies!
Top: fresh picked blueberries (Thanks Grandpa!), sliced cucumbers from the garden, rainbow goldfish
Bottom: the last package of Tinkerbell gummies, leftover raviolis (or yaviolis as Mad says), raspberry yogurt with the much needed sprinkles!
Check out some other yummy lunches at Her Cup Overfloweth!
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11 comments:
Great idea for sprinkles on yogurt! That would sure entice my boys. Very yummy meal.
Yummy leftovers! It's such a great way to dish out little bits of what's in the fridge. :)
I love to put leftovers in the muffin tin, makes them special.
That looks yummy!! I wish my Maddie would get back to eating yogurt; even the sprinkles didn't win her back. :(
Anyway, looks like a great meal!
What a yummy looking muffin tin. I love when I can use up some of my leftovers for MTM too!
Yummy! I keep forgetting about yogurt and sprinkles, great idea!
This is the ideal way to use leftovers...keeps things exciting.
Your foods look so good to me right now--and you've got those adorable Tinkerbell gummies again:-)!
those sprinkles look good (even for me!)
love the sprinkles on yogurt, i swear i thought it was a cupcake!!
i LOVE your colorful muffin tin, its very inviting for young childrens eyes
"yaviolis"... how cute! And what girl can resist the Tinkerbell gummies!
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